The weather has kept me in NYC for the week instead of Boston-suburb-bound, as is my usual weekly trek these days. While home, I'm trying to take advantage of not having to eat three meals a day in a restaurant, and having the opportunity to work around my own schedule, which means the chance to build in some workouts and cook some nutritious meals.
Have you ever seen such a sadly stocked produce section? Sandy's impact on Whole Foods. |